red wine stock pic
Type: Dry redMade with: Tempranillo, Mourvedre and a field blendPlays well with: Southwestern cuisine, grilled meats
There are several different points in the winemaking process where different varietals can be blended into one wine. Many winemakers prefer waiting until right before bottling, then combining all the young, single grape wines into different formulations to hit on just the right taste – and, damn, that’s a fun process. We know. We’ve been doing it for the past several years with all the different wines Michael makes at home.
But the Dos Cabezas 2008 El
Continue reading Dos Cabezas Wineworks 2008 El Campo
