La Fenetre 2006 Cargasacchi Pinot Noir

Type: Dry redMade With: Pinot Noir grapesPlays Well With: Salmon, pork or grilled beef. This is a wine that is all about balance – no mean trick when it comes to the notoriously finicky pinot noir grape. Winemaker and founder … Continue reading

Vergari 2006 Sonoma Coast Pinot Noir

Type: Dry redMade with: Pinot NoirPlays well with: Strong cheeses, red meats The Vergari 2006 Sonoma Coast Pinot Noir is a premium example of a California pinot noir.  Which is not to say that it is a copy of a … Continue reading

Vergari 2005 Napa Valley Cabernet Sauvignon

Type: Dry red Made with: Cabernet sauvignon Plays well with: Meat, meat and more meat   Please don’t think we’ve sold out the OBG mission of highlighting lesser known varieties. We also promise to highlight smaller producers who we believe … Continue reading

Schug 2007 Sonoma Coast Pinot Noir

Pinot noir is Walter Schug’s signature wine – the wine he grew up on, the wine that he started his winery to make.  And Schug does know how to handle it. There’s a reason pinot noir is known as the … Continue reading